Oriental Salad Recipe

3 cooked chicken breasts cut into bite size pieces
1/2 cup toasted sliced almonds
3 tablespoons sesame seeds
1 cabbage head or one 2 pound package coleslaw mix
4 green onions - cut diagonal 1 inch long
1 package top ramen [ chicken or oriental flavor ]
I didn't add the noodles to the cabbage; but you can crunch the noodles and add them to the salad if you would like.

Oriental Salad Dressing:
2 tablespoons sugar
1/2 cup oil
3 tablespoons white vinegar
1 tablespoon balsamic vinegar
ramen seasoning pack.
1 teaspoon salt

Mix salad dressing ahead of time so the great flavors have time to combine. Combine all salad ingredients above in a large mixing bowl. Toss in Oriental Salad Dressing just before serving.