Beef Dog Biscuits Recipe

Pan size: cookie sheet Temp: 350°F degrees Cooking time: 30 minutes Servings: 12 to 14 biscuits

Beef Dog Biscuits Cooking Directions

1 egg
3 tablespoons beef bouillon
2 1/2 cups whole wheat flour
1/2 cup of cold milk
1 teaspoon sugar
1 teaspoon salt
6 tablespoon margarine

Mix all ingredients. Knead dough for 3 minutes. Dough should form a ball. Roll out to 1/2 inch thick and cut with cookie cutters {dog bones, cats, gingerbread men or any other of your pets favorite shapes}.

Bake beef dog biscuits on a lightly greased cookie sheet for 30 minutes.

Remove beef dog biscuits from the oven. Cool biscuits on a wire rack. Store beef dog biscuits in a air tight container.