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Mackerel Cat Munchies Recipe

Pan size:
Temp: °F degrees
Cooking time: minutes
Servings:

Mackerel Cat Munchies Cooking Directions

1/2 cup canned mackerel, drained
1 cup whole-grain bread crumbs
1 T. vegetable oil
1 egg, beaten
1/2 t. brewer's yeast, optional

Preheat oven to 350°F.

In a medium-sized bowl, mash the mackerel with a fork into tiny pieces. Combine it with the remaining ingredients and mix well. Drop mixture by 1/4 teaspoonfuls onto a greased cookie sheet.

Bake for 8 minutes. Cool to room temperature and store in an airtight container in the refrigerator or freezer.



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