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Print This Western Rice Skillet Recipe
Western Rice Skillet Recipe
Pan size: large skillet
Temp: °F degrees or degrees °C
Cooking time: simmer 25 minutes
Western Rice Skillet Recipe servings: 4
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Western Rice Skillet Recipe baking Directions
1 pound lean ground beef
1 - 6 ounce can stewed tomatoes
1 cup small sweet peas
1 cup sharp cheddar, shredded
1 package onion soup mix
1 1/2 cup water
3/4 cup brown rice, uncooked
1/2 tablespoon olive oil
In a skillet on medium high heat add the oil and brown the ground beef, stirring
frequently until done. Drain off any excess fat. Stir in the onion soup mix, water,
rice, tomatoes and peas. Simmer 25 minutes until rice is tender; top with cheese.
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